The use of water energy dates back to antiquity and is integral to modern thermal power and hydropower production.
Once fully operational, the massive vertical farm will produce 200,000 tones of insect-based ingredients a year.
While Covid-19 has forced people to quarantine and isolate, it has also brought to light the need for different ways of growing, producing, and selling food.
With a global population projection of 9.7 billion people by 2050, agricultural production will need to increase by at least 70% from current levels to serve nutritional trends.
And how do birds respond to one?
Innovation is more important in modern agriculture than ever before.
Indoor vertical farming can boost crop yields, circumvent land-use restrictions, and even lessen the environmental effect of farming by reducing supply-chain travel distance.
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Scarcity of safe drinking water for communities which led to innovation